Megan Gerhart, Au.D. received her doctorate of audiology from the University of Florida. She has experience helping pediatrics to geriatrics both in private practice and medical models of care. She ...
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Why restaurants are now too loud for real conversation
Have you ever left a restaurant with ringing ears and barely any memory of what your dinner companion actually said? You're ...
Editor's Note: We have strived to maintain accessibility in our Bring Science Home activities by limiting the required technology. We recognize technology is now more widely available than it was when ...
Establishing and keeping to a standard audio level, especially in studios, has been a problem since the first radio station went on the air. Back in the 1960s, audio console output levels were usually ...
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