COLOMBO (Reuters) - Sri Lanka has suspended the sale of some Anchor milk powder made by Fonterra after some children consumed the product and fell ill, government health officials said on Sunday.

Powdered milk is milk that has been evaporated to a powdered state and retains all the benefits of cooking and baking with dairy. Low-heat nonfat milk powder is best for beverages and frozen desserts, ...

The New Zealand dairy giant joined competition in the local consumer-facing dairy market by launching its Anchor-branded UHT (ultra-high-temperature) milk. Apart from milk, cheese, cream, and butter ...

Partnership between Faffa Foods of Ethiopia and New Zealand dairy giant Frontera will introduce processing and packing the latter's Anchor brand of powdered milk in Ethiopia starting in September 2015 ...

Powdered milk, also called dry milk, is made by removing the moisture from regular milk, turning it into a powder (1, 2). Due to its low moisture content, powdered milk doesn’t have to be refrigerated ...