Thursdays and Sundays this summer ~ see the menus here: https://www.woodstockinn.com/red-barn-dinner-menus The freshest ingredients of the season prepared right before your eyes at our Red Barn Dinner series. Stroll through Kelly Way Gardens before walking into our Red Barns for an exceptional evening filled with local cuisine paired with fine wines. Thursday evening dinners with wine pairings served alongside our 4-course locally sourced meal with guest wine experts. On Sundays, enjoy cocktails

The Red Barn restaurant was a fast-food restaurant chain founded in 1961 in Springfield, Ohio, by Don Six, Martin Levine, and Jim Kirsch. In 1963, the small chain was purchased by Richard O. Kearns, and the offices moved briefly to Dayton, Ohio, followed by a move in August 1964 to Fort Lauderdale, Florida. In the late 1960s, Servomation bought the company. The new parent company itself was bought by Motel 6 in the late 1970s. Only interested in the core business of Servomation,[1] the new owner

🐄❤️ The Red Barn Thursday! ❤️🐄 🔥 Smokehouse Smoked Chops Juicy, smoky, dinner-ready. Don’t just eat… feast! 🥩 Red Barn Ring Bologna – Savory, snappy, perfect for sandwiches or snacks. Meat lovers rejoice! 🧀 Cheese Curds from Lowville Producer's– Fresh, squeaky, farm flavor in every bite. Snack now, thank yourself later! 🍪 Grace & Joy Bakes – Holiday fudge & themed cookies. Sweeten your day! 🥧 Apple Pies 🍎 – Huge, flavorful, shareable. Get them before they vanish! 🍄 Little Village Mushro

62K views · 10K reactions | An SD40-2F "Red Barn" leads an empty sulpher train up Kicking Horse Pass. We follow it and catch a meet with a westbound. The sound of dynamic brakes and full throttle become one, as it echos off the mountains. From the Highball Productions show "Winter on Kicking Horse Pass" https://rfd.video/KHP | Railfan Depot | Facebook